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LA POISSONNERIE DU CAP
CAP-D’AGDE
Maître Restaurateur
- Capacity for 40
- Parking
Categories : Open buffet, Restaurant, Theme restaurant
Groups welcome
Guide
- Le petit futé
Specialities
- French regional
- Fish
- Mediterranean cuisine
- Seafood
Specialities Fresh fish, shellfish, unlimited buffet of seafood. Head Chefs : M. Eric Vasseur and M. Ludovic Rouleau Reception english, spanish and russian Quality certification: Maà®tre Restaurateur Groups welcome (birthdays, christening, bachelor parties, weddings, banquets and seminars)
Means of payment
- Cash
- Holiday vouchers (F)
- Visa
- Eurocard – Mastercard
- Restaurant vouchers (F)
- Lunch voucher (F)
- Credit card
- Payment cards
Practical information
From 01/01/2023 to 31/12/2023
- Rond Point du Bagnas
34300 CAP-D’AGDE
- +33 4 99 43 63 34
Languages spoken
English
Spanish
Russian
At the establishment
- Air conditioning
- High chair/booster seat
- Enclosed terrace
- Terrace
- Heated terrace
- Parking
- Banquet
- Wifi Internet access
- Caterer
- Menu for groups