In organic farming since 1985, the estate wishes to pass on its environmental values through its wines, to share our heritage and above all to offer you wines that are good for the environment and for your health.
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Château Petit Roubié is a beautiful estate of more than 56 hectares located near the Etang de Thau. Floriane and Olivier Azan make their wines on clay-limestone soils composed of mixed pebbles and quartz from the Tertiary era. The owners are committed to organic farming (ploughing, partial or total grassing, green manure) and harvest by hand with sorting in the vineyard.
Designations
Languedoc Picpoul de Pinet
Pays d’Hérault
Pays d’Oc
Type of products
Rosé wine
White wine
Red wine
A pioneer in organic farming, Domaine de Petit Roubié has been certified AB since 1985.
In a Mediterranean climate, the vines located in the Picpoul de Pinet appellation area overlook the Etang de Thau and its famous oyster farm. They produce a white AOP wine and white, rosé and red vins de Pays.
The vineyards are planted on typical clay-limestone soils, and are managed with respect for biological cycles and the protection of biodiversity.
The Domaine has installed some nesting boxes to help nocturnal animals and allow them to develop outside the cellars where they have found an ideal natural habitat in the beams.
Beehives have been placed by a local beekeeper on some of the vineyard plots with the aim of preserving biodiversity and protecting species and thus provoking the pollination of numerous floral species which are essential to the proper functioning of the vineyard.