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  • Tables et auberges de FranceTables et auberges de France
  • Vignobles et DécouvertesVignobles et Découvertes
  • Famille PlusFamille Plus
  • Capacity for 90
  • Home Disabled People
  • Pets welcome

Categories : Restaurant, Gourmet restaurant, Brewery

Groups welcome


  • Guide Hubert


  • Local specialties
  • Fish
  • Mediterranean cuisine
  • Gourmet food
Gastronomic, organic, traditional and Mediterranean cooking (fish and shellfish specialties). Chef cooker : Christophe Pouzoulet. Service from 12.00 am to 2.00 pm and from 7.00 pm to 10.00 pm On saturday evening service up to 10.30 pm July and August : saturday and sunday evening, service up to 10.30 pm and up to 11.00 pm during the week. Reception in English and Spanish. Menu available in English. Mentioned in the “Hubert” guide. Recognized member “Qualité Sud de France”, “Qualité Tourisme” and “Famille Plus”. Groups from 15 to 40 people

Means of payment

  • Money transfers
  • Cash
  • Holiday vouchers (F)
  • Visa
  • Eurocard – Mastercard
  • Restaurant vouchers (F)
  • Lunch voucher (F)
  • Credit card
  • American Express

Practical information

Languages spoken

  • EnglishEnglish
  • PortuguesePortuguese
  • GermanGerman
  • ItalianItalian
  • SpanishSpanish
  • FrenchFrench

At the establishment

  • Air conditioning
  • High chair/booster seat
  • Child menu
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