Go back to the list
Go back to the list
LE PÊCHEUR
CAP-D’AGDE
Categories : Bar-restaurant, Theme restaurant
Specialities
- Traditional cuisine
Traditional cooking.
Chef : Frédéric Ros Catala.
Service from 12.00am to 1.30pm and from 7.00pm to 9.30pm.
Chef : Frédéric Ros Catala.
Service from 12.00am to 1.30pm and from 7.00pm to 9.30pm.
Practical information
- 1 chemin du Front de Mer
34300 CAP-D’AGDE
- +33 4 67 26 20 08
Languages spoken
- French