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Categories : Restaurant, Theme restaurant

Groups welcome


  • French regional
  • Mediterranean cuisine
  • Oriental food
  • South American cuisine
The restaurant is set in the grounds of a former farm in Agde, where the barn has been converted into a restaurant seating 50. It also has a terrace.
After 15 years of traditional catering, the restaurant is now offering these new formulas.
The cuisine is as tasty as ever, but can be prepared on request and booked in advance for groups (birthdays, company meals, stag and hen parties, weddings, christenings, communions, etc.).

Practical information

Languages spoken

  • FrenchFrench

At the establishment

  • Home delivery
  • Takeaway
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