150 Seats
Specialities
Mediterranean cuisine
A Mediterranean restaurant open from Tuesday to Sunday for lunch and dinner, set on a terrace overlooking the lagoon in Lano Park and Mont Saint-Loup. An exceptional natural setting, particularly renowned for its sunsets.
The cuisine focuses on fresh, seasonal produce: fish and seafood straight from the catch, meat dishes and daily specials, served in a simple and generous style.
On Sundays, family brunch has become a favourite with locals and holidaymakers alike.
Every Friday evening, Gaia hosts ‘La Blue Friday’, a festive evening that extends the dining experience into the night.
The cuisine focuses on fresh, seasonal produce: fish and seafood straight from the catch, meat dishes and daily specials, served in a simple and generous style.
On Sundays, family brunch has become a favourite with locals and holidaymakers alike.
Every Friday evening, Gaia hosts ‘La Blue Friday’, a festive evening that extends the dining experience into the night.
Facilities and services
Restaurant Brunch Lunch service Evening service
Activities available on site
Children's entertainment
Entertainment evenings
Dance
Sports event broadcasting